Established, highly rated neighborhood restaurant available in a growing Midwest community. This turnkey operation combines a warm, modern atmosphere with a strong reputation for quality food, craft cocktails, and attentive service.
The business features:
Prime location on a busy main corridor with strong residential and commercial traffic
Stylish interior with a, mix of high‑tops and tables, and an inviting dining area
Well‑equipped commercial kitchen, maintained to a high standard
Diverse menu focused on elevated pub fare, shareables, and seasonal chef specials
Loyal local following and consistent 4.5+ star online reviews
Established staff and systems that allow a smooth transition to new ownership
Current ownership has invested significantly in build‑out, branding, and operations, creating a concept that stands out in the local dining. The business is ideal for an owner‑operator, hospitality group, or chef/restaurateur looking to step into a proven model with room to grow through catering, events, expanded hours, or enhanced marketing.
Financial Information
$240,000
Asking Price
$93,520
Cash Flow
$508,866
Gross Revenue
N/A
Down Payment
N/A
Adjusted EBITDA
Business Location
City:
Confidential
State:Michigan
Reason for Sale
Family
Detailed information
Year Established:2020
Home Based:No
Franchise:No
Relocatable:No
Lender Prequalified:No
SBA Prequalified:Yes
Part-Time Employees:12
Contractors:N/A
Owner Worked Hours/w:27
Inventory Included: Yes
Inventory Value:
$10,000
Monthly Rent:
$750
Real Estate Available: Yes
Real Estate Included: No
Real Estate Value:
N/A
FF&E Included?: Yes
FF&E Value: $30,000
Training/Support
Full transition for a smooth transfer
Facilities
Attractive café/restaurant space located in the heart of a charming Southwest Michigan village, on a walkable downtown street with good local and tourist traffic.
Street‑front entrance with visible signage and easy access for drive‑by and foot traffic.
Interior layout designed for breakfast/lunch café operations, with an order counter, coffee/espresso bar area, and flexible seating that can accommodate couples, families, and small groups.
Operating hours currently focused on daytime service (breakfast and lunch), leaving upside for expanded evening, catering, or private events.
Furniture, Fixtures & Equipment (FF&E)
Fully furnished dining area including tables, chairs, and café‑style seating suitable for both dine‑in and small events.
Equipped front‑of‑house with POS, small wares, and service equipment appropriate for a modern café concept.
Commercial kitchen build‑out supporting a made‑from‑scratch, breakfast and lunch menu (eggs, sandwiches, wraps, soups, baked items, etc.), including cooking, refrigeration, prep equipment, and storage.
Coffee/espresso setup and beverage equipment supporting specialty drinks, smoothies, and café beverages.
Intangible Assets
Established brand with strong reputation as a local gathering place, highlighted in regional tourism and business features and supported by positive social media presence and reviews.
Farm‑to‑table positioning and a curated menu built around local ingredients, which differentiates the concept from standard diners or chains.
Existing customer base drawn from local residents, nearby wineries/breweries, and visitors to the Southwest Michigan wine trail and Lake Michigan shoreline.
Website, online menu, and digital channels already in place for marketing, customer communication, and hiring.
Real Estate Description
The business operates from a charming café/restaurant space, surrounded by complementary retail, tasting rooms, and local businesses that draw both residents and tourists year‑round.
The property offers excellent street visibility on a main village corridor with convenient parking and easy access for drive‑by and walk‑in traffic.
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