Semi-Absentee Owned Sonoma County Based Award-Winning Pizzeria and Wine Bar - SC2203

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Restaurants & Food Businesses for Sale

  • Primary Category: Pizza Restaurants for Sale

This Northern California based Pizzeria and Wine Bar is a California Limited Liability Company and has been in operation for the past 19 years under current ownership. This restaurant was one of the top 100 restaurants in the Bay Area for 7 years! Their food is created from fresh, organic, locally sourced seasonal ingredients. They have a Tuscan wood-burning oven that gives a true Neapolitan style of crisp, yeasty wood fired pizza. They have a Type 41 Beer & Wine license, and their wine bar boasts over 100 wines from around the world to pair with what some say is the best pizza in Northern California. It is not just pizza, but they have a full menu of truly authentic Italian countryside dishes. This restaurant partners with 40 local farmers and ranchers to provide ingredients of unimaginable quality. This restaurant has sponsored several of their staff members through their first levels of the Master Sommelier Program and pride themselves on not only educating the staff but educating the customer base on wines as well.

Financial Information

  • $374,000 Asking Price
  • $60,000 Cash Flow
  • $2,000,000 Gross Revenue
  • $374,000 Down Payment

Business Location

  • City: Northern California
  • State: California

Reason for Sale

  • The reason for selling is the Seller would like to pursue other interests.

Detailed information

  • Year Established: 2005
  • Home Based: No
  • Franchise: No
  • Relocatable: No
  • Lender Prequalified: No
  • SBA Prequalified: No
  • Full-Time Employees: 20
  • Part-Time Employees: 8
  • Contractors: N/A
  • Owner Worked Hours/w: 15
  • Adjusted EBITDA: On request
  • Inventory Included: Yes
  • Inventory Value: $15,000
  • Monthly Rent: $8,300
  • Real Estate Available: No
  • Real Estate Included: No
  • Real Estate Value: N/A
  • Building Size: 3700
  • FF&E Included?: Yes
  • FF&E Value: $250,000

Training/Support

  • The Seller is willing to provide training for 4 weeks at 30 hours per week. Additional training may be available at mutually agreed upon terms between the Buyer and the Seller.

Market Outlook/Competition

  • The pizzeria market is poised to continue its growth over the next few years. North America’s pizza market is set to grow by 6.11% and $51.38 billion. How big of an impact does the Independent Pizzeria Market have on those figures? Estimates vary widely from 40% to 60% represent independent pizzerias. Pizza Today classifies independent pizzerias as pizzerias not under a franchise or license agreement with nine or fewer units. The Indie Pizza Market is thriving in the U.S. post-pandemic.
Business Listed by
image of Brett Sargent
Brett Sargent
Sunbelt of Sacramento
Email Brett
Show Phone Number
Listing ID
SACRACA002-55867
License Number
CA 02100708; NV 1003039

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